Indulge in delicious, nutritious vegetarian food. Using only the finest and freshest local produce, our team of talented local chefs makes each meal a taste sensation.
Breakfast banquet
Super smoothies, freshly squeezed juices, fresh homemade bread, crepes, yogurts, a variety of eggs, a daily specialty breakfast dish, dried fruits, nuts, and a rainbow platter of seasonal fruit.
Lunch
Is a freshly made picnic (on the beach or wherever you may be) with varied hearty mixed salads, homemade delicacies, sweet treats, and fresh fruit. It can also be prepared and served at the villa. Whatever best suits your retreat schedule.
Dinner
At sunset, feast on gourmet Moroccan and international dishes; our famous poolside dips and tapas, spiced chickpeas and aubergines, toasted almonds and apricot rice, and divine chocolate avocado tart are a few of the reasons everyone wants to take our recipe book & chefs home!
Optional Thursday BBQ
Our weekly Thursday BBQ is a main event in the Surf Maroc experience, hosted in our boutique Hotel Amouage. We kick things off with mouthwatering dips that’ll make your taste buds dance. Then, get ready to feast on a monstrous BBQ spread that will have you drooling. Explore our CoolShe pop-up souk while grooving to tunes and sipping Moroccan Mixology cocktails. It’s a celebration you won’t want to miss!
Price: 300Dhs/Pax (including transport to and from Amouage hotel) – if at least 10 guests book, we include the teacher + 1 for free